| Dish: | Ref: | Description |
| Tindoo Masala | vem11 | Sliced Indian baby pumpkin slow cooked in a onion based masala tarka. |
| Bhindi Masala | vem12 | A traditional north Indian dish. Okra sautéed with sliced onions & cooked in a light tangy masala tarka. |
| Aloo Bengan | vem13 | Potato & aubergine slow cooked in a light tangy masala tarka. |
| Stuffed Bengan | vem14 | Baby raviya individually stuffed with traditional herbs & spices. Served with seasoned potato wedges. |
| Aloo Gobi | vem15 | Potato & cauliflower slow cooked in a light tangy masala tarka. |
| Keema Gobi | vem16 | |
| Vegetable Makhani | vem17 | An array of sautéed fresh vegetables cooked in a creamy tomato sauce. |
| Vegetable Biryani | vem18 | Basmati rice cooked in light saffron oil with mixed vegetables & rare Kashmiri spices. Served with a special raita. |
| Palak Paneer | vem19 | Silky spinach dish delicately cooked with diced Indian cottage cheese (paneer). |
| Palak Cholay | vem20 | Silky spinach dish delicately cooked & infused with chickpeas. |
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